Adrienne Kane, author of United States of Pie: Regional Favorites from East to West and North to South, knows PIE! Please join us for a celebration of regional recipes, baking tips, and even a few SAMPLES! This is your must-do before Thanksgiving! No charge, and copies of Kane's book will be available for purchase.ADRIENNE KANE is a food writer, recipe developer and food photographer, editor of the popular food blog, Nosheteria.com. Her first book was a memoir, Cooking and Screaming.